Healthy Eating.
Made Easy.
Freshly prepared, protein-packed meals made with quality ingredients and delivered ready to enjoy.

Avg. protein
per meal
Fresh
cooked weekly
First delivery: Wednesday 16th September
One order. One delivery. Meals sorted for the week.
Ordering closes in
Choose Your Meal Plan
Healthy eating made simple. Choose your meals and we'll take care of the rest.
5 Meal Plan
Perfect for trying us out.
- 5 freshly prepared meals
- Full menu access
- Delivered to your door
10 Meal Plan
Our best value — sorted for the week.
- 10 freshly prepared meals
- Full menu access
- Delivered to your door
- Best value per meal
20 Meal Plan
Ideal for couples, families or stocking up.
- 20 freshly prepared meals
- Full menu access
- Delivered to your door
- Lowest price per meal
Meals You'll Actually Look Forward To
Chef-prepared, macro-balanced and packed with protein. Every dish shows its full nutrition up front.
Allergen information is shown on every meal. Our meals are prepared in a kitchen that handles milk, egg, gluten, soya, sesame, mustard, celery and fish, so we can't guarantee any meal is free from traces. If you have a serious allergy, please contact us before ordering.
Chicken Tikka Masala & Basmati Rice
Tender chicken breast in a creamy tikka masala sauce served with basmati rice.
Sticky Teriyaki Chicken Noodles
Tender chicken breast with egg noodles and vegetables coated in a sweet and sticky teriyaki glaze.

Cajun Chicken, Rice & Tenderstem Broccoli
Cajun-seasoned chicken breast served with rice, Tenderstem broccoli and peppers, finished with fresh lemon and chives.

Pulled Beef Burrito
Slow-cooked pulled beef with rice, kidney beans, sweetcorn, salsa and vegetables wrapped in a flour tortilla.

Guinness Jerk Chicken, Sweet Potato, Peppers & Rice
Jerk-seasoned chicken breast with Guinness Cooking Paste, roasted sweet potato, peppers and rice, finished with fresh chives.

Peppered Chicken, Garlic Tenderstem & Rice
Tender chicken breast with rice, garlic Tenderstem broccoli and a creamy cracked peppercorn sauce.

Lean Beef Chilli & Rice
Lean beef mince cooked with kidney beans, tomatoes, peppers and warming chilli spices, served with rice and finished with fresh chives.
Creamy Garlic Chicken Pasta
Tender chicken breast and pasta coated in a creamy garlic and Parmesan sauce, finished with fresh parsley.
One Order. One Delivery. Sorted.
Order By Monday 10PM
Pick your plan and build your box before the weekly deadline.
We Cook Your Meals Fresh
We prepare your whole order fresh from this week's menu.
Delivered Wednesday
Your entire order arrives together, ready to heat.
Know Exactly What You're Eating
No guessing. Every Ellie's Healthy Kitchen meal clearly displays its calories, protein, carbohydrates and fats — helping you stay on track without sacrificing great food.
Healthy Made Effortless
Freshly Prepared
Prepared fresh using quality ingredients.
Protein Packed
Meals designed to help keep you fuller for longer.
Portion Controlled
Convenient portions with clear nutritional information.
Ready In Minutes
Healthy food without the preparation or washing up.
What Our Customers Say
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Fresh Meals, Delivered To Your Door
Delivery takes place every Wednesday between 10am and 6pm. Here's how it works.
Fresh & Ready
Meals arrive fresh and ready to store in your fridge.
Secure Insulated Packaging
Kept cool and protected right to your door.
Wednesday Delivery
Your order arrives every Wednesday between 10am and 6pm.
We recommend freezing days 4 and 5 of your plan on arrival to keep them at their freshest — then simply pop them in the fridge the night before to defrost safely.

Our Story
Ellie's Healthy Kitchen first launched back in 2016, named after my then eight-year-old daughter, Ellie, who had a real passion for baking.
What started as a small idea quickly became something much bigger. Our original concept was primarily a protein bakery, alongside a range of healthy ready meals. Before long, we evolved into a healthy takeaway and eventually moved into producing healthy ready meals for the retail market.
Then COVID arrived.
Like so many businesses, we adapted, pushed through and kept going — until eventually, the numbers simply stopped making sense. Rising costs and tighter margins made the food industry increasingly difficult, and I made the decision to step away.
I always wondered if we'd come back.
Now, five years later, we are.
A lot has changed. The little eight-year-old girl Ellie's Healthy Kitchen was named after is now 18 years old, heading off on her own journey.
And this time, it's my other two children who are excited about the kitchen coming back to life — although I'm fairly certain their excitement has more to do with the possibility of an unlimited supply of chocolate treats!
But the reason for coming back is much the same as the reason we started.
I love food. I love creating. And I love the idea that something can make someone else's week that little bit easier.
So here we are.
Ellie's Healthy Kitchen — back in the kitchen, doing what we love. ❤️
Follow the journey
Watch the kitchen come back to life — @ellieshealthykitchen
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